How to Cook a Completely Frozen Turkey

How to Cook a Completely Frozen Turkey

When you’re staring down a completely frozen turkey on Thanksgiving or Christmas morning and you’re wondering how on earth you’re going to cook it in time for your feast, here’s your simple guide to getting a beautiful, fully cooked bird to the table without breaking a sweat.

Thanksgiving Stuffing in the Slow Cooker

Thanksgiving Stuffing in the Slow Cooker

Free up your oven for other Thanksgiving dishes by making your stuffing in the slow cooker! It’s delicious and fills your home with the fragrant aroma of savory herbs and hearty stocks.

Mango Cranberry Sherbet

Mango Cranberry Sherbet

Mango Cranberry Sherbet offers the balance of tart and sweet and promises to set your taste buds dancing. Plus, it deeply refreshes on a hot, sticky day.

Stunning and Nourishing Cranberry Sauces

Stunning and Nourishing Cranberry Sauces

  There’s cranberry sauce — and then there’s Cranberry Sauce. For many of us, the memory of the firm, jellied cranberry sauce that delightfully schlopped out of the can on Thanksgiving sets the stage for what is considered “real” cranberry sauce. But what a far cry from “real” it is…. It wasn’t until I was…

Real Food Green Bean Casserole

Real Food Green Bean Casserole

This green bean casserole features real food versions of each processed ingredient so that whole food families can once again enjoy this holiday classic.

Sunday Morning Slow Cooker Bread Pudding

Sunday Morning Slow Cooker Bread Pudding

Making bread pudding in the slow cooker makes serving up hearty comfort food an absolute cinch. Whether it’s sweet or savory, it’s for breakfast, dessert, or anytime!

Happy Thanksgiving!

As I gather today with my family and friends and thank God for the deep blessings of this year, I will most certainly be thanking God for all of you. It is a deep privilege to author this blog and to be connected with all of you! I pray today is a blessed day for all of you as well.

Borscht: Enjoying Summer in the Dead of Winter

Borscht: Enjoying Summer in the Dead of Winter

Nothing compares to eating beets in the middle of winter. Beets are a fantastic storage vegetable and give us nutrients we desperately need in this darker time of year. Warm your body and soul with this flavorful soup.

Cranberry-Orange Sourdough Muffins

Cranberry-Orange Sourdough Muffins

These muffins, prepared with traditional sourdough to make the flours digestible and the nutrients bio-available, exude holiday warmth and cheer and are perfect for Thanksgiving morning.

Maple Roasted Yams with Cranberries and Orange

Maple Roasted Yams with Cranberries and Orange

Bite-size pieces of roasted yam glazed with buttery, caramelized maple syrup and accented with dried cranberries and fresh orange juice is a decadent, yet nutrient-rich addition to any holiday dinner.