Honey Avocado Popsicles - a match made in heaven

Honey Avocado Popsicles

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Honey Avocado Popsicles

Avocado may seem extremely odd as a popsicle base, but it's incredibly creamy, so it feels luxurious. Adding honey makes it sublime. If your kids refuse to eat them because they seem too weird, try our fudgesicles instead - they're exactly the same but with added chocolate (and they'll never know).
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes

Ingredients

  • 2 large avocados
  • ΒΎ cup raw honey, less if desired
  • 1 ΒΌ cup water
  • Β½ teaspoon sea salt

Instructions

  • Place all ingredients in a blender and blend until very smooth.
  • Spoon into the popsicle molds and tap them gently on the countertop to get rid of bubbles.
  • Freeze until completely firm, at least 4 hours.

Notes

Note about yield: This recipe makes approximately 3 cups of popsicle mixture, which makes 10 popsicles in this simple popsicle mold.

Honey Avocado Popsicles - a match made in heaven

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